environmental factors

February 4, 2019February 8, 2019

Role of Environmental Factors in Parkinson’s Development Investigated in Review Study

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The hallmark presence of Lewy bodies in the pathway related to sense of smell and in the gut years before a Parkinson’s diagnosis, as well as the potential cumulative ... Read more

December 7, 2018December 7, 2018

Low Doses of Herbicide and Lectins Led to Parkinsonism in Animals, Study Reports

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Ingesting a once widely used herbicide called paraquat along with lectins — proteins in common foods that bind carbohydrates (e.g., sugars) — can lead to symptoms typical of Parkinson’s ... Read more

November 5, 2018November 5, 2018

Appendix Removal Early in Life Reduces Risk of Developing Parkinson’s, Study Shows

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The healthy human appendix contains Parkinson’s disease-related alpha-synuclein aggregates, and removing the organ early in a person’s life reduces the risk of developing the disease, a study has found. ... Read more

June 4, 2018June 4, 2018

First-degree Relatives at Higher Risk of Parkinson’s, Other Neuropsychiatric Disorders, Study Finds

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First-degree relatives of Parkinson’s patients are more likely to develop the disease and are at a higher risk for other neuropsychiatric disorders, a study shows. The study, “Familial aggregation ... Read more

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